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Built In Corner Pantry Cabinet
|Published Date||Wednesday , August 07th 2019|
Pantry Cabinets. Wednesday , August 07th 2019.
Quote from Built In Corner Pantry Cabinet :
Cabinet depth plays an important role in a food pantry. Vitzthum prefers one side lined with deep cabinets, and narrower storage, about eight inches deep, along remaining walls. “Eight inches of depth is typical, particularly above waist level,” she says. “You don’t want to have more than two cans in a row on a shelf. Things get lost in the back. Unused dead space would be better served by more maneuvering room.
During the twentieth century, the lack of storage in kitchens grew increasingly problematic, and pantry cabinets began to migrate beyond their confines. The Hoosier cabinet, a multipurpose furniture piece complete with cabinets and counters space, was popular from the turn of the century to the 1920s. In the 1950s, as refrigeration improved, prepared foods became more common, and kitchens gained additional cabinets and fixtures, America experienced a general recession in pantry construction.
The super pantry, as Aplanalp-Yates describes it, is so much more than a place to store food. It’s a pantry, butler’s pantry, catering kitchen and linen closet all in one.
Architects, builders and designers are all paying more attention to storage spaces: We want our kitchen pantries to be larger, more functional and more attractive..
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